Coffee

Its back.....
Award winning, this farms name is 'Finca Buena Vista', located in the Verada 'La Argentina' of San Agustin, Huila.
Finca Buena Vista is a 9 hectare farm and is planted with Caturra and yellow and red bourbon trees at a elevation of 1,810masl. Mr Imbachi himself manages the farm, ensuring pickers only pick the ripest cherries and then does de-pulping and fermenting at his own micro mill. After 16 hours he washes the parchment and sun dries it on roof patios. We have purchased his coffee for the last couple of years and are extremely proud to have it on offer once again.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised bads and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.

Jaime Cardenas and Maibel Barrantes are the 'artesanos' of exemplary honey processed coffee at their Sin Limites micromill.
Located in Lourdes of Naranjo, West Valley region, this couple takes care of all details on their small farm and micromill.
Their production is carefully picked with a philosophy of quality not quantity, honey processed 100% sun dried on raised beds and patios. No pesticides or herbicides are used and the farm employ's 10 cherry pickers each season.
Direct Trade.