Blends

Our Deadman Blend, strangely enough created for our buddies at Deadman Espresso.
Its a premium blend with Colombian CoE,
El Salvador Bourbon, Kenyan and Aricha14.
Some smooth tones and with a little funk towards the end, especially fantastic espresso style and milk based. Honeycomb sweet.
Served and sold at Deadman.

Our Deadman Blend, strangely enough created for our buddies at Deadman Espresso.
Its a premium blend with Colombian CoE,
El Salvador Bourbon, Kenyan and Aricha14.
Some smooth tones and with a little funk towards the end, especially fantastic espresso style and milk based. Honeycomb sweet.
Served and sold at Deadman.

Our flagship blend and general crowd pleaser..... A blend of estate beans designed to be a winner with both black and milk based.
This blend is used daily in our shop so is under constant scrutiny and development.

Producer: Various
Origin: Central American, South American and Sumatran.

Aititude: Varied, all high grown arabica.
Variety: Bourbon, Typica, Kent and others
Process: Washed and sundried

Cup Profile:
B/C is designed for maximum chocolate tones, with a spicy cup and complex fruit layers.

B/C is meant for espresso machines and is a real stand out with milk. Once dialled-in, the cup is a deep body of spicy, syrupy tones heading to a large chocolate finish.